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Christian Homeschool & Family Living Blog
Welcome to our library.
This blog holds everything from Christian homeschooling and family life to gardening, recipes, Bible studies, encouragement, and whatever the Lord has been teaching us lately. It may feel like an unexpected mix at first—but that's because real life is rarely divided into neat categories. We hope you'll stay awhile, explore, and discover something that encourages you today. Looking for something specific? Use the categories below or the search bar to jump right in.
20 Easy Homeschool Snack Ideas Your Kids Will Enjoy
Homeschooling allows you more flexibility with snack options for your kids. Every snack doesn't have to check the box of being lunch-box approved. Rarely do we have single-serve snacks at home — often it's a platter with options to grab, enough to go around! This list is far from exhaustive. Yes, our kids snack just as much as yours! 🙃 I didn't put anything time-consuming on this list — ain't no one got time for that when you're homeschooling multiple kids, doing the breakfa
No-Bake Peanut Butter Energy Bites
No-bake peanut butter energy bites made with oatmeal and honey. A 5-minute snack that's easy to prep ahead and perfect for busy families.
Easy Blended Bean Dip (Hot or Cold)
This easy bean dip blends beans, sour cream, salsa, and taco seasoning into a creamy dip. Serve it cold or bake it hot and cheesy.
Fall Drizzling Caramel (No Refined Sugar!)
Fall is the perfect time for caramel. Caramel apples, caramel popcorn, pumpkin caramel bread... you name it! This is my go-to drizzling caramel, and it works for caramel corn and caramel apples, as well as a frosting-style drizzle on baked goods. It's refined sugar free, comes together in one pot, and has the perfect texture every time. Ingredients 1/2 stick butter (4 tablespoons) 1 cup honey 1/2 cup heavy cream 1 teaspoon vanilla extract Instructions 1. Add the butter, honey
Crepes
I'll be honest, crepes are not my go-to easy morning breakfast. They're on our rotation because they're a huge hit in our house. But, I don't hesitate to skip them if I just can't stand at the stove for 30 minutes gently flipping fragile crepes! 🙃 Feel free to half this recipe if your family is smaller! I usually figure 2 per "big kid" and myself, 4 for my husband, and 1 for each little kid, at a minimum! No one complains if there are more! Ingredients 4 cups milk 4 eggs 4 c
Honey-Sweetened Granola Recipe (A Family Staple)
This big-batch honey or maple sweetened granola is made with whole grain rolled oats and warm spices — a simple, pantry staple recipe our family makes again and again.
Rhubarb Candy: A Two-for-One Sweet and Sour Treat
A simple honey rhubarb candy recipe with no refined sugar, plus a bonus rhubarb syrup made from the leftover liquid. A nostalgic, naturally sweetened treat the whole family will love.
The Best Honey-Sweetened Muffins for Busy School Mornings
This big-batch honey-sweetened muffin recipe is freezer-friendly and endlessly customizable — perfect for busy school mornings and grab-and-go snacks.
Sourdough Discard Bagels
A practical big-batch sourdough discard bagel recipe that can also be used for pizza crust and cinnamon-honey rolls. Ingredients 15 cups flour 5 cups warm water 2 cups sourdough discard 3 tablespoons active dry yeast 4 tablespoons honey 8 teaspoons salt Honey can be swapped for sugar or another sweetener if preferred. Instructions 1. Add warm water, sourdough discard, yeast, honey, and salt to a large mixing bowl or stand mixer bowl. 2. Add the bread flour gradually and mix u
Uncomplicated Sourdough Bread
A simple overnight sourdough bread recipe made in the mixer with a dough hook. This recipe makes two loaves: bake one right away and refrigerate the second for fresh bread later. Ingredients 975 g water 300 g sourdough starter 1500 g flour 1 1/2 Tbsp salt Instructions Day 1: Add the water, sourdough starter, flour, and salt to the bowl of a stand mixer fitted with the dough hook. Mix until the dough is combined. Cover the dough and let it rest overnight, or 8–12 hours, until
Homemade Waffles with Bulk Mix
These simple homemade waffles use our bulk all-purpose mix and freeze beautifully for busy mornings. Make a big batch, enjoy some fresh, and save the rest for easy breakfasts later. Ingredients 2 sticks of softened butter, or oil for an easier busy-day option 8 eggs 5 cups water 6 cups all-purpose mix Optional: 1–2 cups oats + a bit of extra water Optional: cinnamon, vanilla, or sweetener Instructions Preheat your waffle iron. Add softened butter and eggs to a mixer bowl. Mix
Homemade All-Purpose Mix for Pancakes, Waffles, & Muffins
This homemade all-purpose pancake and waffle mix is a simple bulk mix to keep on hand for easy family breakfasts. It uses a full 10-pound bag of white flour, whole wheat flour, powdered milk, baking powder, and salt, so the dry mix is ready whenever you want pancakes or waffles. This is especially helpful for busy homeschool mornings, Sabbath prep, or seasons when you want breakfast to be simple but still homemade. Ingredients 1 10-pound bag of white/all-purpose flour (We oft
Loco Moco-ish Family Dinner
This is our very not-authentic, very practical, family-style version of loco moco: burger patties, rice, eggs, and a simple homemade brown gravy with soy sauce. It is cozy, filling, and easy enough for a weeknight dinner or breakfast. Ingredients Cooked white rice Burger patties Eggs 1/2 cup butter (1 stick) 1/2 cup flour About 3/4 of a carton of beef stock Seasoning, to taste (black pepper and anything else you want to sprinkle in) Soy sauce, to taste Instructions Start your
Food Storage: A Simple Approach to Stocking During Seasons of Abundance
A practical, faith-rooted guide to food storage: what to store, how to store it, and where to start.
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(By easy we mean we get it, you're a busy mom and don't have hours to spare!)
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